The restaurant

Solid bread time, in addition freshly tapped beer specialities of the brewery Wolfshöher - one of the oldest private breweries in the Nürnberger country.

Dine in maintained environment.

We spoil You. Our idea-rich kitchen offer solid regional specialities. Splinter piglet meals as well as fish and goose portions belong to our strengths.

Our Frankish specialities:

Aischgründer carp, game, deer game, Schäufele, Bratwürste (sausages), Schweinshaxen (knuckle of pork).